It has been a while since Japanese food became popular in some Western countries. As a native Japanese, I would like people to know that there is a lot more to Japanese food than just sushi, tempura, and teriyaki.

This web site is designed to show you how Japanese home cooking is done. You should be able to buy the majority of the ingredients at local supermarkets. But you can also learn about unique food items and kitchen tools you can find at Asian grocers or in Japan. I will also introduce you to relevant Japanese culture, history, and language with proper pronounciation. I hope that will enhance your Japanese food experiences.

If you enjoy dining at Japanese restaurants, I hope you will try cooking some dishes from the vodcast series. Now, let's start the adventure together!

- Naomi
Your Guide to Japanese Home Cooking
Let's Cook JAPANESE!
(April 2010)